Atkins™ Lemon Creme flavored Protein Wafer Crisps bring together the satisfying crunch of a light and crispy wafer with the great flavor of lemon crème. This low sugar*, low carb* wafer crisp is the perfect choice for when you’re on the go, short on time, or just want a wafer with the delicious flavor of lemon crème.
- Low Carb
- Low Sugar
- Made in Canada 🇨🇦
Size : 5 Bars
INGREDIENTS: MILK PROTEIN ISOLATE, PALM KERNEL OIL, POLYDEXTROSE, WHEY PROTEIN ISOLATE, PALM OIL, PEANUT OIL, CANOLA OIL, PEANUTS ENRICHED BLEACHED FLOUR (WHEAT FLOUR, AMYLASE, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, NIACIN [VITAMIN B3], REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER CONTAINS LESS THAN 2% OF SODIUM CASEINATE, WHEY POWDER, SALT, SOY LECITHIN, MONOGLYCERIDES ACID, NATURAL FLAVORS, ALMOND PROTEIN POWDER, SUCRALOSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCUM PHOSPHATE, CALCIUM SULFATE), AMMONIUM BICARBONATE, NON-FAT DRY MILK, MIXED TOCOPHEROLS (TO MAINTAIN FRESHNESS).
Contains : milk, wheat, almonds, peanuts, soy. Made in a facility that also uses eggs, sesame, and other tree nuts. Contains a bioengineering food ingredient.
Nutrition Facts: per 1 Bar (36 g) : Calories 190, Saturated Fat 8 g, Trans Fat 0 g, Polyunsaturated Fat 1.5 g, Monounsatured Fat 4.5g, Cholesterol 5 mg, Sodium 90 mg, Potassium 60 mg, Total Carbohydrate 9 g, Dietary Fiber 5 g, Total Sugar 1 g, Protein 10 g, Vitamin D 0 mcg, Calcium 160 mg, Iron 0.3 mg, Potassium 60 mg
Summer Shipping Tips for heat sensitive item:
-Temperature Control Shipping or Thermal Pack Recommended.
-Failure to use Temperature Controlled Shipping is at your own risk.
-Choose “Temperature Control” as your shipping method during checkout.
There is a risk of spoilage even with Temperature Control shipping. Low Carb Canada cannot control weather conditions which could affect products once an order has left our warehouse. No returns, exchanges or credits on products that might have been affected by hot weather
Find out more